WISH YOU WERE HERE – Brighouse Bay Holiday Park in Southern Scotland

WISH YOU WERE HERE

Picture postcards from Brighouse Bay Holiday Park in Southern Scotland…

 

Southern Scotland’s Brighouse Bay Holiday Park in Dumfries and Galloway has been named by the AA as the best campsite in Scotland. The family-run business near Borgue beat hundreds of other eligible parks in Scotland to the title when it was announced in November.
Awards given by the AA – based on guest reviews and a “secret shopper” visit by inspectors - are regarded as the Oscars of the holiday parks industry. The seaside park’s facilities, services and levels of hospitality all went under the microscope – and each was found to meet or exceed the AA’s highest standards on every level.

 

 

As well as welcoming campers and the owners of touring caravans and motorhomes, Brighouse Bay provides a number of other accommodation options. They include luxury holiday lodges to own and to hire, some with private hot-tubs, plus cosy glamping lodges which are especially popular with young families.
A member of the prestigious Best of British group of independent parks, site facilities include an 18-hole golf course with spectacular coastal views, and a leisure complex which features an indoor pool, bistro, bar and family entertainment.
Activities available on the park include a mountain bike pump track and, during the summer, pony trekking for all ages as well as an all-tide slipway for boat owners.

 

 

Not that Brighouse Bay is any stranger to awards for it has been graded 4 stars by inspectors from VisitScotland and won a number of environmental accolades. These include the David Bellamy Conservation Award at its top gold level, achieved for over 20 successive years in recognition of its many wildlife initiatives.
It also gained an additional award last year for its work to conserve hedges and woodlands, plus wildflower areas which provide vital foraging for honey bees and other pollinators. The park is also undertaking an ambitious rewilding project in areas of the grounds which will help provide additional wildlife habitats.

Brighouse Bay
Tel. 01557 870 267
www.brighousebayholidaypark.co.uk

ON THE MENU

ON THE MENU

Common sense options for your on-site food servings…

 

KEEP THE CUSTOMERS happy with a wealth of catering options to suit all tastes.

 

According to a YouGov survey of Britain’s most popular dishes, roast chicken just overtook fish and chips at the top of the taste bud pops.
For the record, both share 85 per cent of the adult popularity vote, with the all-day English breakfast hot on their heels at 83 per cent.
In an ever-changing world, it is good to know some of the old traditions still have staying power.
But ignore the march of not just new eating habits but preferred ordering techniques at your peril. It is no good sitting back and watching your residents receive their Just Eat, Deliveroo and Uber Eats deliveries bypassing your on-site restaurant and take away options.

If Covid taught us anything it was to be flexible with our hospitality business and to embrace new ways of creating business. That means reaching for the clouds with an assortment of your own bespoke APPs to boost business including holiday cabin deliveries.
Personally, while juggling the grandchildren and their bingo cards, I loved ordering my holiday park drinks from my table via an APP only to have them arrive at the table within minutes.
Statistics provides the power to make knowledgeable decisions about our on-site catering. In another survey, OpenTable found that the average British person spends over £4k on dining out each year – that’s a quarter of some people’s annual income.

 

HAVEN HAS LAUNCHED its own Academy to train chefs for its 40 plus holiday locations.

 

EATING OUT
The study also revealed that Brits eat out 1.5 times on average per week and spend about £53 per meal. We are now seeing the evolution of industry trends, fuelled by the population’s growing appetite for eating out.
Increasingly, all-day eating is becoming the norm. Set meal times are a thing of the past – people want to be able to grab a bite to eat at any time of the day in a casual and informal environment.
Why limit yourself to just on-site customers when you can build a reputation and extend your reach throughout your geographic area. South West Holiday Parks teamed up with an award-winning Devon restaurant business as part of an overhaul of its leisure facilities at Coast View Park. The new ODE&Co restaurant welcomes park guests as well as the general public.
Visitors to the 120-seat venue can enjoy sour dough pizza cooked in a wood-fired oven from an open kitchen and prepared with impeccably sourced ingredients including organic flour and 100% buffalo mozzarella from Laverstock farm in Hampshire.
ODE&Co also takes advantage of the fresh seafood available on its doorstep, serving local catch, crab, lobster and grills. Locally sourced beverages include craft ales from Two Beach Brewing Co, organic and bio dynamic wines, local ciders on draft and soft drinks.
The restaurant has panoramic views of South Devon coast from the newly created inside and outside seating areas. The restaurant will also offer take away and delivery services using electric vehicles.
Catering to a wide range of budgets and tastes can create challenges for operators – particularly when you’re looking after diverse needs and expectations on the same site, from campers in tents to guests in luxury holiday lodges.
It’s an issue they recognise at the award-winning Tyddyn Isaf Camping and Caravan Park in Dulas, Anglesey.
The Anglesey campsite has been owned and operated by the Hunt/Mount family for 45 years. Long before a restaurant was created on site, however, food was still on offer, thanks to a very forward-thinking purchase of a pizza oven.

 

SERVICE WITH A SMILE is always appreciated. Pic. Golden Sands Holiday Park.

 

While guests can enjoy a casual meal in the restaurant, there are also options available for those who want to dine alfresco.
Thinking outside the box and a firm believer in supporting local businesses, Tyddyn Isaf partnered with The Great Orme Brewery to create their own range of four local ales and a craft lager.
Catering surely is a complicated business. Add to those complications the challenge of recruiting and retaining good staff and you will know that making money through on-site catering is not for the faint-hearted.
Hospitality and catering professionals met recently to discuss apprenticeships and their role in reducing the severe people and skills crisis in hospitality and catering. The common issues were recruitment and ensuring a path of continuous professional development.
Food prices have gone up at their fastest rate in nearly 30 years - but there is worse to come, experts have warned.
Soaring food costs and the energy bill crisis drove inflation to 5.4% in the 12 months to December, up from 5.1% the month before, in another blow to struggling families.
The last time inflation was higher was in March 1992, when it was 7.1%. And with gas and electricity costs set to rise further in the spring, analysts predict it will reach that level again.
As one of Britain’s leading family holiday companies Haven own and operate 40 award-winning family holiday parks throughout England, Scotland and Wales. Haven appear to be opting for do-it-yourself solutions, covering their catering bets with options for extreme ends of the food chain.
Holidaymakers heading to Lincolnshire’s coast could have another option for their meals with a number of jobs being advertised at a Burger King in a holiday park.
Numerous jobs are being advertised for roles at a restaurant in Mablethorpe - but the fast food chain is yet to confirm whether it will be being built.

 

ENSURE FIXTURES and furnishing suit your target market and menu offering. Pic. Hubbox

 

HOME GROWN
Haven is also introducing an opportunity for budding chefs to receive on-the-job skills and experience training as part of its new Haven Chef Academy.
This new training academy will provide fundamental learning experience for 200 specially selected trainees who will be inducted into an 18-month development programme with access to world class kitchen facilities, working alongside professional chefs as well as having a personal talent coach and mentor. Once initial training is completed, trainees will be placed at one of Haven’s coastal parks across the UK to embark upon priceless on-the-job training.
“This is a fantastic opportunity for anyone who is eager to get into the food & beverage industry,” said Anne Blyth, Talent Director at Haven. “This carefully curated programme will be hugely beneficial to all those selected, giving applicants the tools they need to begin a fantastic career and get that essential on-the-job training which is very hard to come by these days”.
Successful applicants will start their time at Haven Chef Academy with an initial accelerated eight week learning programme that will provide them with a sound start into the industry with several tailored masterclasses and live demonstrations leading into an on-the-job learning structure. The selected trainees will be lucky enough to be earning whilst learning at one of the best places in the leisure industry – plus they will gain a professional industry recognised apprenticeship qualification through Haven’s training partner Lifetime.

 

TAKE A REGULAR STOCK CHECK of your restaurant offerings to ensure it is suiting your customers. Pic. Cofton Holidays.

 

“Emerging out of several lockdowns where the appetite for jobs have been slim, this is an immense opportunity for those who are struggling to get back into the hospitality industry,” said Joe Hurd, celebrity chef and Lifetime Ambassador. ”These opportunities are hard to find and as no prior experience is needed applications are open to all who are hungry to start their culinary career and gain from the expert tuition on offer.”
WITH millions of British holidaymakers heading for holiday parks in the UK this year, one of the major attractions for most visitors was that the cooking would be done for them. Catering is the vital ingredient of the holiday park business menu.
From high-class restaurants to family-friendly pizza cafes, the choice on offer at many locations is vast. Quality food and good surroundings are key to the restaurant enjoyment factor with staff service and excellent menus par for the course in these competitive times.

 

 

TRANSFORM YOUR BUSINESS WITH SPATEX VISIT

TRANSFORM YOUR BUSINESS WITH SPATEX VISIT

SPATEX is a must visit for water leisure features from hot tubs to swimming pools and much more besides.

Thinking of installing a hot tub or swimming pool or updating your current facilities? Then SPATEX 2022, at the Coventry Building Society Arena, Tues 1st to Thurs 3rd February, is a must-attend event.
As the UK’s only dedicated annual exhibition, entering its 25th year, over one hundred companies, from home and abroad, will display their latest models and innovations.
Free to attend, it provides holiday park owners with all you need to know about water leisure features such as spas, hot tubs, saunas, steam rooms, swimming pools, enclosures and much more besides.
With the latest money-saving innovations - energy-saving is the cornerstone of the show’s agenda, you can tap into expert advice from some of the world’s top water leisure experts on hand, access free advice for your existing or future project.
Talks and demonstrations in the show’s free-to-attend, three-day double seminar and workshop programme will focus on how to save time and money. CPD points and a certificate of attendance are awarded to all attendees of the ISPE (Institute of Swimming Pool Engineers) workshops.
Make your first point of call, the SPATEX Help Desk at the entrance to be pointed in the right direction and don’t forget The Big Reunion - SPATEX’s free to attend 25th anniversary networking party on Wednesday after the show closes at 5pm with free drinks, canapes and lots of industry chat.
The Coventry Building Society Arena, Coventry CV6 6GE is easy to get to - just 500 yards of the M6 and within two hours commuting time of 75 per cent of the population that ofers 2,000 free on-site car parking spaces.
Register now at www.spatex.co.uk

MINT CONDITION

MINT CONDITION

 

THIS FORDINBRIDGE CANOPY over an outdoor play area is not just good looking but highly
functional for extending exterior use.

How to ensure your site is always keeping up appearances reports Emily Martin…

Holiday parks have to keep many plates spinning but you don’t get a second chance to make a first impression and, as they say, the devil is often in the detail.
Creating the perfect holiday experience for guests is a lot of work but, to get that wow-factor on arrival, you need simple, smart and effective ideas that don’t take up lots of time or resources.
Holiday Park Scene has spoken to some of the holiday park industry’s top services and suppliers and they’ve given us some tips on how to ensure that, for your guests, it’s always love at first sight.
The 2021 winners of ‘Grounds Maintenance Company of the Year’ at the Pro Landscaper Business Awards was Glendale. A company offering an all-encompassing green-space management and maintenance service and Matt Gavin, Head of Commercial Sales and Development, says landscaping and grounds maintenance is crucial to keeping things looking their best.

 

KEEP UP YOUR LOCATION’S appearances with clean paths and tidy planting. Pic. Mill Rythe Park

Matt says: “Due to parks now hosting guests more accustomed to international holidays, Glendale has seen a 95% increase in the level of enquiries from camping and caravanning sites looking to undertake signifcant landscaping and grounds maintenance work to keep the sites pristine.”
Matt reveals that sites are specifically requesting tree management services, commercial grass cutting and invasive specials control alongside general grounds maintenance.
Matt continues: “The demand from the camping sector started as early as January 2021 when confidence started to rise at the prospect of a roadmap out of Covid restrictions. Since the government announcement was made regarding lockdown potentially ending in late June, the level of enquiries about our landscaping services surpassed all expectations.”

 

PICTURE POSTCARD

Martin Lucas of GreenMech agrees about the importance of landscaping. He says: “The setting and landscape of a holiday park often provides the frame for a picture-postcard holiday. Keeping on top of the site’s surroundings will provide great aesthetic benefits, but woodland maintenance shouldn’t be forgotten on the list of landscaping tasks.”
Martin goes on: “The benefits of a striking first-impression continues to be a key driver behind keeping on top of site maintenance. The look and feel of a site should be fitting within its surroundings - a dense tree belt for example may be fitting for a countryside venue, but less so in an open landscape.
“Trees present a fantastic way to integrate or soften the appearance of ancillary buildings and other site facilities but also have the functional benefit of creating boundaries, shelter and screening between public and private areas.
“Key woodland management tasks could include regular examination of tree roots and overhanging branches as these can quickly cause problems overhead or underground, as well as posing health and safety risks to guests,” advises Martin. “Also, removing density in the upper and lower canopies to promote a better flow of air and light to site which, in turn, will optimise the health of any turf, pruning and thinning of brush and disposing of any dead, damaged or diseased wood or brash.”

 

TAKE EVERY OPPORTUNITY to reinforce branding with props like these planters. Pic. Woodberry

 

But holiday parks keen to keep on top of landscaping and forestry need to be mindful of the pitfalls it can create. Especially what they do with the debris they create as Martin explains: “The Environmental Protection Act, along with the Clean Air Act, considers the burning of waste as inappropriate. Anyone found improperly disposing of waste risks being prosecuted by The Environment Agency, Local Council or Police – with a typical fine likely to be in the region of £2000.”
GreenMech have a woodchipper portfolio that spans 20 models of various sizes and chipping capacities, with a pedestrian range built with the professional landscaper and parks manager in mind. Chipping is a fantastic way to quickly and easily remove unwanted material. The chip that is produced can then be used in other beneficial ways - as a weed suppressant on pathways and in flowers beds or scattered around trees to help with moisture retention in the summer months.
Once you’ve sorted the landscaping and forest management you need to start adding strategic items that will enhance the useability and aesthetics of your outdoor space.

 

AL FRESCO AREAS

Martyn Bright from NBB Recycled Furniture says: “Research continues to validate that meeting outdoors comes with a reduced risk of coronavirus transmission and introducing furniture outside to optimise your available space is a great way to stay compliant with government advice, whilst creating comfortable al fresco areas for your expectant returning customers to enjoy.
Martyn continues: “When considering your outdoor furniture, recycled plastic is the perfect choice, as the material looks like timber but can last outside all year round without the need for annual maintenance.
“Recycled plastic can last up to five times longer than the timber equivalent. The longevity of recycled plastic makes it the perfect cost-effective alternative for use within the hospitality, tourism and leisure industries, where heavy use is expected.”

OPTIMISE OUTDOOR SPACE on your site with lovely additions like this table and seat design. Pic. Woodberry

Doug Barr is the Sales Manager at Woodberry of Lemington Spa and agrees that clean and well-maintained outdoor furniture is a must when ensuring a site looks presentable. Doug advises: “If your furniture is broken or covered in algae, customers will judge the standards of the park on it.
“Look for quality wooden furniture to withstand the wear and tear of heavy use. Or choose metal/plastic and laminate furniture that is easy to wipe down and dry of,” he adds.
Woodberry offer a range of picnic tables, outdoor dining tables, chairs and benches in wood, metal, plastic and synthetic rattan. Recycled plastic picnic tables are very easy to keep looking neat and come with 25-year structural guarantees as well as green credentials.”
But don’t neglect your flowers! Doug says: “Keep any flower or shrub borders looking tidy with raised planters which also come in handy for directing the flow of customers at reception areas or sectioning of café and bar areas.
“Also, if litter bins are well maintained, emptied regularly and visible to customers then they will be encouraged to use them,” Doug continues.
“Recycling bins with different sections can also help show your green credentials and encourage customers to recycle,” Doug emphasises. “Branded barrier screens can help keep areas looking tidy and sectioned plus provide clear branding and signage.”

But how can parks maximise the usability of outdoor space without things looking messy and unkempt? Doug says: “Outdoor shelters, patio heaters, and lighting certainly helps in wet and cold weather. That also encourages your customers to enjoy al fresco hospitality. Parks have to think ‘Have I got the right sized outdoor furniture for my customer groups?’ ‘Should I offer a mix of sizes so that smaller groups don’t take up larger tables?’”
And where can it all go wrong? Doug has some tips on how to avoid some classic pitfalls. He says: “Not cleaning and clearing up tables quickly enough or having overflowing rubbish bins on the site. Also watch out for wet, broken, algae covered outdoor furniture.
So that takes care of landscaping and furniture, but what else can you do to keep things looking extra neat and tidy? Darren North of Rolec says you also need to think about power. He says: “Rolec have been manufacturing and supplying electrical hook-up equipment for the leisure industry for over 30 years and the Quantum Touring Pedestal brings caravan and holiday parks an alternative solution to their everyday hook-up equipment.
Darren continues: “First impressions are indeed important and with the Quantum Touring Pedestal, park operators can offer their visitors a simple and seamless electric hook-up solution, with aesthetic appeal as an added benefit.”

 

BRIGHT LIGHTS

For enhanced first impressions, the Quantum Touring Pedestal is also complete with LED louvered lighting, providing visitors with greater visibility, particularly during the dark nights.
Alongside the Quantum Touring Pedestal there is Rolec’s Quantum:EV charging pedestal, perfect for communal electric vehicle charging facilities and it’s also equipped with LED louvered lighting, ensuring that EV driving visitors are able to spot your charging points throughout the day and night.

 

LIGHTING IMPROVES safety and adds to the mood of the site. Pic. Arleigh

On-site storage is also a place you can easily go wrong. Lily Hadden is a Team Leader at Arleigh which has supplied the static caravan industry for more than 50 years. Lily says: “Ensuring parks look clean and respectable is crucial for good first impressions and returning customers.”
To help park owners create the accommodation and spaces required for their visitors, Arleigh stock everything from indoor and outdoor furniture to storage solutions and lighting.
Made of PVC-coated galvanised steel, Arleigh’s durable storage boxes are ideal for keeping outdoor areas tidy and are even built to withstand coastal environments. There are different size and style options ranging from bike and garden stores to gas storage units.

 

STRATEGICALLY placed canopies will extend use of outdoor space. Pic. Fordingbridge

“Arleigh’s ever-growing range of solar lights and bollards offer a great renewable alternative to traditional lighting and are the perfect choice for illuminating park driveways, paths and car parks.
Adam Collier is the Technical Sales Manager at Fordingbridge which offers a range of canopies, walkways and statement builds to the holiday park sector and others. Adam says: “Tidiness in parks goes well beyond having bins and other street furniture in well thought out locations, or ensuring your soft landscaping is on point. Organising parks so they make sense has a massive bearing on visitor experience too; no guests want to spoil their initial arrival with the stress of finding reception or arranging a suitable meeting point for friends and family.

 

NEAT AND TIDY

“We have installed a number of canopies adjacent to reception areas (and subsequently cafes/bars) which act as clear wayfnders, as well as the added benefit of providing covered space to wait and meet with friends. Clearly arranging and organising equipment is also a key consideration. This could be providing sensible racking for bikes, hire karts and mobility equipment.”
What are some practical ways to maximise the usability of outdoor space? Adam says: “In the UK, weather is the key consideration, so allowing for this, or rather counteracting it, is by far the best way of increasing the year-round usability of outside space. We have seen parks installing canopies over MUGAs, courts and other play areas to act as both a form of shade in the summer, and allowing for play in wet weather.

 

A QUADRANT GAZEBO with winter heater and lights. Pic. Woodberry

“The same is true of covered areas adjacent to restaurants, bars and cafes. Providing a cover instantly turns the outdoor space into an extension of that facility, allowing for greater number of covers throughout the year. Adam continues: “Living roofs are also a benefit in both the customer journey and enforcing company ethos. They further the green credentials of the park and provide a further natural aesthetic to merge any structure with existing soft landscaping.”

 

 

WISH YOU WERE HERE – Golden Cap Holiday Park

WISH YOU WERE HERE

Picture postcards from Dorset's Golden Cap Holiday Park

Guests to the real-life Jurassic Park on the scenic Dorset coast are unlikely to get bored of the scenery in a hurry. Even after the sunset, Golden Cap Holiday Park have some of the most breath-taking views from their popular Stargazer tents. Marketed under the West Dorset Leisure Holidays banner, Golden Cap Holiday Park has a picturesque location on the Jurassic Coast, just 150 yards from Seatown Beach and surrounded by 2,000 acres of National Trust land. Ideally situated for walkers, dog owners and families, the park is nestled in a quiet valley next to a stream and is surrounded by footpaths. Boasting a fantastic location next to Seatown Beach the Park is a paradise for walkers and dog owners.

There is a peaceful fishing lake on the park as well as a reception, pizza takeaway and visitor information, while the South West Coast Path runs right past the park Just a short drive from the park are Lyme Regis and Charmouth - worldrenowned for fossil hunting and breathtaking scenery. And for those wanting to stay a bit closer to home.

Family-run, Golden Cap welcomes families, friends and couples with a range of accommodation – luxury two and three-bedroom Lodges with sea and countryside views, two and three bedroom holiday homes, glamping units including a Stargazer Belle Tent, Safari tent and camping and glamping options, pitches for touring caravans, motorhomes and camping as well as holiday homes for sale. In 2018, the park celebrated 40 years under the ownership of the Cox Family.

The occasion coincides with the arrival of some brand new modern camping pods, perfect for families, couples and groups. These pods expand the popular glamping range to nine units, some of which are dog-friendly.

Golden Cap Holiday Park
Tel. 01308 442139
www.goldencapholidaypark.co.uk

ADAPTING TO COVID-19 IMPACT

ADAPTING TO COVID-19 IMPACT

Woodberry is a leading supplier of outdoor furniture to the UK hospitality industry, with over 100 years combined experience in the family team. As a family run company, Woodberry was fortunate that it didn’t have to shut during lockdown but the company has certainly diversified. With all customers closed, Woodberry quickly diversified their workshop to manufacture temporary hospital doors for the NHS Nightingale Hospitals.

During March and April, the seven-strong family team produced 200 doors per week. In May, it started to supply Covid-19 secure products, such as perspex screens, hand sanitisers and outdoor serveries, to help prepare hospitality customers for reopening. Woodberry also started to run webinars cohosted by industry experts to help prepare customers and interpret the guidelines issued by the government. Speed of delivery for customers was crucial in June as we all finally got confirmation of a reopening date.

Woodberry has good levels of stock and was and is able to delivery within 1-2 weeks of order (or quicker given the need). “We have been incredibly fortunate to be able to remain open and support our customers during lockdown,” says Tim Barr, General Manager at Woodberry. “As a small company we can respond quickly to change. By constantly talking to our customers we have been able to understand their needs and to help their businesses get back up and running quickly, easily and most cost effectively.”

QUIET SITE SECURES TOP AWARD

QUIET SITE SECURES TOP AWARD

DANIEL HOLDER with fresh produce from The Quiet Site’s “zero waste” food shop

Family and team members at The Quiet Site in Cumbria are celebrating their triumph in the finals of the VisitEngland Awards for Excellence 2020. The Watermillock Park was named as the Silver winner in the category for sustainable tourism businesses which bring benefits to the environment and local communities. This year’s award ceremony, hosted by popular TV presenter Julia Bradbury, was a “virtual” event streamed live. It was watched at The Quiet Site by Daniel Holder and his wife Anne along with family, friends, holiday guests and members of the Quiet team.

“We were thrilled when it was announced that The Quiet Site is among England’s top three tourism businesses championing sustainability,” said Daniel. “The VisitEngland awards are known as the Oscars for the holiday industry, and we’re very proud to be able to bring this silver award home to Cumbria. “I hope it will help put the national spotlight on our county as a place where visitors can enjoy the world’s most beautiful scenery without impacting negatively on the environment. “After what has been a very testing time for tourism enterprises everywhere, this is a wonderful way to show that the Lake District is truly back in business,” added Daniel.

The Quiet Site has invested heavily in sustainable technologies including solar panels and biomass heating, as well as banning single-use plastics, and implementing a “buy local” policy. Last year, the park opened a “zero waste” food shop which specialises in Cumbrian produce free from unnecessary packaging, and with the fewest possible food miles under its belt.

TRIPLE TRIUMPH FOR OLD OAKS

TRIPLE TRIUMPH FOR OLD OAKS

Glastonbury’s Old Oaks Touring and Glamping Park has scored hat-trick of awards in a national poll carried out by the UK’s two top touring magazines. The readers of Practical Caravan and has scored a hat-trick of awards in a national poll carried out by the UK’s two top touring magazines.

The readers of Practical Caravan and Practical Motorhome voted Old Oaks as their favourite park on which to stay in Somerset, Avon and Wiltshire Dorset. In the same annual poll, readers also named Old Oaks as Britain’s best park for enjoying adults-only stays which are free from the patter of tiny feet.

Completing the hat trick of honours, the publication presented the park with its national award for the Best Green Site in the UK for eco-friendly holidays. Old Oaks has been in the same family’s ownership for over 30 years, and is managed by family members Tara White and her husband James. As well as touring pitches, the park provides a range of exciting glamping options including luxurious fully-equipped mini cedar lodges, shepherds huts and cosy camping cabins.

WELCOME FOR FIRST TIMERS

WELCOME FOR FIRST TIMERS

First-time motorhome users are being promised a soft and sympathetic landing when they pull into one of the Lakes District’s most popular parks for tourers. Skelwith Fold in Ambleside is going all out to win the confidence of couples and families taking their debut drive in a motorhome this year. “It’s clear that many people during lockdown were dreaming of experiencing just such a holiday, and now their chance has come,” said park director Henry Wild. “Hiring a motorhome is now very much on trend with younger guests, and we want to ensure that their first taste of this lifestyle will give them an appetite for more.” Guests arriving at the 130-acre park for the contactless fast check-in will be asked by staff if they have visited before, and offered help if this is their first motorhome outing. “Motorhome hire firms usually do an excellent job of explaining everything during handover, but after that you are on your own and it can feel a little daunting,” Henry said. “Our message is, never be afraid to ask for help at the park – if it hasn’t already been offered by other more experienced motorhome users nearby, which often happens. “Some of our first-timers have already become second-timers, so we’re delighted that those lockdown dreams are living up to expectations!” added Henry.

THE NEW NORMAL

THE NEW NORMAL - Swimming Pool Focus

Step up your duty of care pool protocols in light of the pandemic…
In the light of the global pandemic, it has never been more vital to show duty of care for your holiday park swimming pool users. You don’t just need to follow the guidance. You need to evidence you are following that guidance. Swim England has published and is constantly updating comprehensive Return to Pools Guidance to coincide with the government controlling lockdown measures. All available through the Swim England website and easily downloadable, five detailed documents have been created and are based on the latest scientific advice and government guidelines. The guidance includes robust recommendations for operators, casual swimmers, lane swimming, family-fun sessions, club activity, teachers and those attending swimming lessons. “As pools reopen, it will not be a case of ‘business as usual’ and we know that things will have to be different, but if we are to play our part in protecting the NHS from another wave of Covid-19 admissions, it is important we follow the latest guidance and adjust to the new ‘normal’,” comments Jane Nickerson, Chief Executive, Swim England The Swim England information aims to support operators in re-opening swimming facilities following the period of closure, due to Covid-19, and provides guidance on reducing the risk of Covid-19 transmission within the swimming pool environment.

 

HYGIENE REGIMES

The information highlights the continued requirements for safe social distancing and enhanced hygiene regimes, along with guidance on how this will impact on the operational management of swimming facilities. The guide also includes details on getting pools back to operational requirements, certification, programming, understanding the new needs of users coming out of isolation (especially the most vulnerable) and protecting and training the workforce. Operators should have a dedicated officer responsible for Covid-19 considerations, making sure that they are up to date with central or local government recommendations. If your pool water is chlorine-treated to Pool Water Treatment Advisory Group (PWTAG) guidelines, you can state, with confidence, that Covid-19 should not be transmissible through the swimming pool water. It is worth noting that most air conditioning systems do not need adjustment, Swim England advises, however where systems serve multiple buildings, or operators are unsure, advice should be sought from an appropriate heating, ventilation and air conditioning (HVAC) engineer or adviser.

SOCIAL DISTANCING

Maintaining social distancing is paramount in order to reduce the risk of transmission of Covid 19 between participants, this is important both whilst in and out of the water.
Distance: The greater the distance between participants the lower the level of risk of transmission via air droplets.
Activity: The way in which participants move during the activity will determine how you can control the above two parameters, for example lane swimming is a controlled setting where participants are guided to swim in a set direction.

THE BREAN SPLASH POOL not only serves holiday park guests, but also to the local community.

The swimming pool industry is urging holiday park operators to urgently have their swimming pool check plantrooms and water testing systems by appropriately qualified specialists. “Following extended shutdowns, we have to warn holiday swimming pool operators, they are potentially returning to the most dangerous pathogens lurking in pool water,” warns Dyfed Thompson-Smith of leading supplier, AstralPool UK. “Follow correct procedures including bacteriological tests in case there has been any significant break in disinfection. “It is not scare-mongering,” he emphasises. “It is just being sensible.” Pool users too are being urged to comply with guidance including arriving ready to swim, showering away from the pool and changing rooms, and leaving he pool as soon as possible after swimming. Pool users are reminded to respect people of different swimming standards and abilities, always maintaining appropriate social distance between yourself and another swimmer.

Swimmers need reminding that if they change their pace, by opting for a slower stroke, they may have to switch designated speed lanes while staying hydrated by bringing their own ‘prefilled’ water bottle on to poolside during your swim. Meanwhile, Swim England has pleaded with the Government to ensure swimming doesn’t become leisure’s ‘forgotten activity’ – after it was revealed almost a third of public pools could remain closed for another six months. However, less than 20 per cent of local authority-owned facilities will welcome swimmers back into the water on reopening day – and many of those will be at a reduced capacity. New research also shows 30 per cent of public pools may remain closed into 2021 due to the exceptional costs councils face to reopen facilities – coupled with the income lost during the lockdown period.