Family Friendly Holiday Park

Family Friendly Holiday Park

Hendra Holiday Park has been awarded gold for family holidays.

Hendra Holiday Park has been awarded gold for family holidays.

Hendra Holiday Park has received a gold award on being accredited with Approved Family Friendly status. The award recognises the outstanding provision of amenities for families on the 5 star and 5 pennant AA quality park.

Janine Hyatt, park director said: “We are of course delighted to not only have been accredited by Approved Family Friendly but to have been awarded gold too in recognition of all the hard work the team have done to make the park as family friendly as possible.

“The park has been family owned for over forty years and the fourth generation is now enjoying the facilities so we know what makes for a happy holiday with lots provided for children.”

On The Menu

pizza

From high-class restaurants to family-friendly pizza cafes, the choice on offer at many locations is vast.

On The Menu

WITH millions of British holidaymakers heading for holiday parks in the UK this year, one of the major attractions for most visitors was that the cooking would be done for them.

Catering is the vital ingredient of the holiday park business menu. From high-class restaurants to family-friendly pizza cafes, the choice on offer at many locations is vast. Quality food and good surroundings are key to the restaurant enjoyment factor with staff service and excellent menus par for the course in these competitive times.

Butlins pride themselves on top-quality restaurants with a total of 58 eating and drinking outlets and venues at their three seaside locations – Bognor Regis (West Sussex), Minehead (Somerset) and Skegness (Lincolnshire). These range from pubs, bars, buffet-style restaurants, ice cream parlours, pizza and pasta restaurants, fish and chip restaurants and even a restaurant run by TV chef Brian Turner.

chips

Hendra Holiday Park’s takeaway was named ‘Seasonal Fish & Chip Operator of the Year’ at the Seafish National Fish & Chip Awards earlier this year.

As with other resorts, holidaymakers book either self-catering holidays or the option to buy a dining package, which allows guests breakfast and dinner in their buffet restaurants. With 1.5 million guests a year, around 600,000, equating to 45 per cent, choose to buy the dining plan option. “Catering is an area of the business that we’re investing in heavily,” says James Silverstone of Butlins. “Character meals are available at all resorts – for example breakfast with Billy and Bonnie Bear.”

Haven Holiday Parks, part of Bourne Leisure, have worked hard to make the restaurant experience a memorable one across their locations. Fish and chips shares a quintessentially strong association with the seaside, so with a great level of investment in their fish and chip shops, Haven have increased the quality and experience of its venues to help celebrate the seaside and the UK’s favourite dish. Theme events have also been added to provide choice. Haven’s mid-week and weekend carvery is very popular, whilst Curry Night and Steak & Grill evenings provide added variety.

To read more on this story, please subscribe online.

Holiday Snaps: Jon Hyatt, Hendra Holiday Park

hendra

Jon Hyatt, Hendra Holiday Park - Newquay

Holiday Snaps: Jon Hyatt, Hendra Holiday Park

Jon Hyatt is the director at Hendra Holiday Park in Newquay and the third generation of the family owned and operated business. Over the last 42 years Hendra has developed its 80 acre park with award-winning facilities and now has over 300 holiday homes with 500 touring, camping and motorhome pitches.

How do you see the UK holiday industry at the moment?

The industry broadly appears to be a lot more positive than at any other time over the last four or five years, no doubt aided by a prolonged period of fine weather this summer and an ever strong ‘buy British’ brand, which together are building confidence for the 2015 season.

What are the main challenges facing the industry?

The poor weather of recent years has knocked consumer confidence in UK holidays, which may take a long time to recover. But perhaps even more significant is the economic uncertainty that much of the UK population is living with - how much will the average family have to spend, or save for a holiday after the bills are paid and how much is this disposable income likely to be squeezed over the next 12 months? In short, how can we give potential guests the confidence to book UK holidays in advance and not just wait for last minute budget deals?

How have customer expectations changed during your time in the holiday business and how have you reacted to those demands?

Even in my relatively short time at Hendra, we have been attracting an ever wide range of holidaymakers to the park, so we have an ever increasing range of expectations to deal with. From the weekend group surf-breaks to the three-week extended family summer holiday we, in true family business style, strive to be honest in our offerings from the start and concentrate on exceeding expectations through fantastic customer service to deliver memorable holidays.

If you had to identify one element, what is the most crucial aspect to the success of your business?

The continual and substantial investment in our business year on year has been absolutely key to Hendra’s ongoing success over the years. Whether in renewing our holiday home fleet on a rolling six-year basis, adding new customer facilities or in securing our energy security with renewable technologies, we have always taken a long term view on investment over short term gain.

What has been your most interesting experience in the industry?

Personally I have thoroughly enjoyed helping to develop our environmental business strategy; with our business occupying 140 acres and accommodating up to 4,000 guests a night, reducing our impact on the environment and our dependence on fossil fuels has not only been vital to our sustainability but also very rewarding for all involved. It is another example of our long term view to business and investment, but also recognising that the surrounding environment is our key offering to guests at Hendra.

Where do you go on holiday?

Before joining Hendra full time I spent time travelling around Australia and New Zealand with my wife, I was shocked by how many of the local people we met had seen more of the UK than we had, so we often plan trips around the UK now.

Park Focus: Hendra Holiday Park

Hendra

Hendra Holiday Park in Newquay is one of Cornwall’s largest parks, welcoming 380,000 visitors per year.

Park Focus: Hendra Holiday Park

For over 42 years, Hendra Holiday Park in Newquay has been a popular tourist destination for families and couples looking to explore the Cornwall coastline from the comfort of a 5-star caravan and camping site.

The family-run park has been owned and operated by three generations of the May and Hyatt families since it opened as a touring and camping park in 1972. Static holiday homes were added to the site in the mid 80’s and the park now boasts over 300 holiday homes and 500 touring, camping and motorhome pitches. Both May and Hyatt families still live on the site and are actively involved in the day to day running of the park.

Jon Hyatt, director at Hendra Holiday Park comments: “Our philosophy is to offer great family holidays for all budgets at the highest, 5 star quality standard. We invest heavily on an annual basis to improve, upgrade, build and install new facilities for our guests, to not only fulfil, but surpass their expectations.”

The park has a high profile among holidaymakers and is one of the largest in the county. The 80 acre site provides guests with various catering options, a supermarket, indoor and outdoor children’s play facilities as well as sports and entertainment activities. But as Jon explains, the park must constantly evolve to keep up with customer demand: “I would say the biggest challenge we face is continuing to meet the needs of an increasingly sophisticated market with higher and higher expectations from a holiday.” He adds: “Whilst Cornwall remains the UK’s favourite holiday destination, household spending on holidays has been reduced and competition from cheap overseas destinations with guaranteed weather is very strong.”

Continuous development and investment into the facilities and services has won Hendra numerous awards and accreditations including a National Quality Assured Scheme 5 star grading, an AA 5 Pennant award, and a Cornwall Tourism Award for Holiday Park of the Year and Sustainable Tourism. Most recently Hendra’s Fish & Chip Takeaway won Seasonal Fish & Chip Operator of the Year at the Seafish National Fish & Chip Awards.

To read more on this story, please subscribe online.

Hendra Holiday Park
Tel. 01637 875778
www.hendra-holidays.com