BUZZ OF EXCITEMENT FOR LANCS PARK

BUZZ OF EXCITEMENT FOR LANCS PARK

AN INTERPRETED NATURE DISCOVERY trail on the park allows youngsters to make many wildlife discoveries

Honey bees and butterflies have helped a family Lancaster holiday park to wing its way into the finals of this year’s Lancashire Tourism Awards. Moss Wood Caravan Park in the village of Cockerham has been nominated in the “ethical, responsible and sustainable” category for its successful efforts to protect the natural world.

Now the final hurdles for the park will be a “mystery shop” from an industry professional, and a face-to-face interview with the awards’ judging panel. The winner will be revealed at next February’s glittering awards ceremony of the Lancashire Tourism Awards in Blackburn, attended by tourism professional from across the region.

Moss Wood, which is owned by the Wild family, has already had its environmental policies and green tourism credentials put under close scrutiny in the competition. Judges noted that the park recently became home to its second colony of 80,000 honey bees after installing two traditional timber hives in its grounds.

Their thriving future is assured thanks to the many high nectar-bearing blooms at Moss Wood, including a 3000 square-foot wildflower wilderness planted by the park. The bees share their food sources with a wide range of butterflies and other pollinators, and there are plans to harvest the honey for sale in the park’s shop.

The park also encourages holiday guests and members of the local community, especially children, to engage with nature and to protect wildlife. Available for them to explore is a 1.5km nature discovery trail, and two spring-fed lakes which act as a magnet for birdlife, dragonflies, water fowl and a host of other different aquatic species.

 

CARRY ON GLAMPING

CARRY ON GLAMPING

Eco-credentials and a unique experience are top of the list when it comes to maintaining that all-important occupancy rate, reports Judith Wojtowicz

 

PEACE AND TRANQUILLITY in the Malvern Hills, a project developed by The Rural Planning Co

 

Getting up close and personal with a llama might not be everyone’s idea of a perfect holiday break. But at Glamping with Llamas on the border of Norfolk and Cambridgeshire, it is the ultimate in experiential glamping. The clue is in the name… a herd of ‘off duty’ grazing llamas are well used to visitors walking among them.

At 6pm each day, in the words of Tina Gambell, they are ‘on duty’ as she and husband Chris feed, groom and demonstrate how to handle them, sharing with visitors keen to learn more about these gentle creatures. The couple set up their business after realising their paddock pets had potential to offer a unique visitor experience.

“The difference here is that we encourage our guests to walk among the llamas and interact with them where similar sites seem to keep their animals behind a fence,” said Tina. One of their llamas acted as ring bearer for a summer wedding… a truly immersive and unique experience.

 

A WOOD-BURNING STOVE at the heart of this well-appointed safari tent is ideal for chilly nights at Meadowfield

 

SELLING POINTS
“The market is becoming saturated but for sites with a genuine usp, even those who are watching their pennies, will return if they enjoyed a memorable and unique experience,” added Tina, who is developing their wedding offering for the coming year. The word ‘experience’ is cropping up more and more as market growth slows, having seen an explosion of interest during the pandemic as people sought ‘outside’ holiday options.

While some pop-up sites and less-well managed businesses have since vanished, there is still much to choose from, be it a £60 per night cabin with shared shower block or high-end glamour from £200 upwards. In the absence of definitive data, anecdotal evidence seems to indicate glamour alone is no longer enough. Among the fast-growing millennial crowd, priorities include an eco-friendly offering combined with glorious setting and 5-star plus luxury… picture perfect for Instagram.

 

They want quirky en suite accommodation, think treehouse, geodome, gypsy caravan, stargazer tent, yurt, exotic tipi or converted vintage vehicles, with added value such as spa, wellness activities, nature trails and even the services of a top-class professional chef. Green tourism is a big trend with all ages, as people actively seek a glampsite that embraces sustainability, reducing their carbon footprint and getting close to nature.

One such is Brownscombe Luxury Glamping in Devon whose far-ranging sustainability policy has seen it win the Green Tourism Gold Award three years running. Its commitments include using third-party suppliers who follow similar principles such as the local laundry that has invested in biomass and solar technologies to minimise their impact on the environment, not to mention a water borehole.

 

SUNRISE: There’s glamping and then there’s Glamping with Llamas.

 

A fine example of a circular economy designed to reduce waste and protect the environment. Sarah Riley, founder of The Glamping Academy helps would-be hosts around the world to design their dream eco-accommodation. She told us: “Only ten years ago a bell tent in a field was enough of an attraction because it was seen as new and different.

Today, as well as a wonderful location and amazing interiors a successful business needs to maximise the guest experience.” All those things can be found at The Little Shire in Somerset, whimsical hobbit houses built partly underground… fit for hobbits and humans, says Adelle Hobbs, who added glamping to an established commercial operation within a converted dairy farm.

A selection of independent shops and eateries, plus black-nosed valois sheep and friendly alpacas make for a memorable setting. There is even a hobbit playhouse for children.

 

UP CLOSE and personal with Ria the llama.

 

COSY AND WARM
The houses are fully insulated with underfloor heating. While this makes them cosy and warm enabling year-round occupancy, they are energy hungry which is cause for concern amid rising costs. Fresh water comes from a borehole and the site has its own waste system.

Having welcomed her first visitors in May last year, after a four-year planning process interrupted by the pandemic, Adelle was fully booked very quickly and is anxious not to lose that momentum. Marketing is an ongoing challenge a role she has now passed on to a professional agency to relieve her of the ‘mind-boggling stress’ that kept her awake at night worrying about the online booking system and social media.

 

“I am great with people, and I love this lifestyle, but the key thing when starting out is to treat it as a journey of self-discovery, she said. “Learn what you can and can’t do and accept advice and help whether it be technical, practical physical tasks or the all-important planning stage.” In contrast, Meadowfield Luxury Glamping in Warwickshire is part of a working arable farm offering a ‘hands on’ experience to guests who stay in luxuriously appointed safari tents.

Their farm tour, by third generation farmer David Mold, is an education for all ages, especially children who have never seen a combine harvester or those who have no idea where food comes from. His wife, Jules, who was a panellist at The Glamping Show recently, has turned a four-acre meadow, seeded with wildflowers as part of an environmental project, into a thriving glampsite running between April and October.

 

THIS LOTUS BELLE STARGAZER Tent sleeps 10 in a one-acre paddock at Glamping with Llamas

 

“The site is set just off the yard, so guests are close to nature while also getting a close-up view of farm life,” said Jules. Her advice to newbies, as she explained at the show, is to do their homework and take the time to research and draw up a viable plan. And she adds a health warning: “Unless your heart is really set on it, my advice is to think twice,” she said.

“You will spend more, and work harder than you ever imagined although positive feedback is so rewarding and makes the effort worthwhile.” Diversification of this kind was one of the market drivers before Covid, farmers and landowners able to access grant funding from government and other sources to support and enhance rural life.

While this is still the case, there are signs landowners are now partnering with outside investors to monetise the opportunities. They recognise the potential for good return and see glamping as a short-to-medium term project, incorporating an exit strategy into a five-year business plan.

 

PHEW… it’s hot here! Llamas seek the shade on a hot summer’s day

 

CHANGING TRENDS
As the market evolves, this is one of the changing trends noted by The Rural Planning Co, former land agents who specialise in working with new operators. Sophie Blandford, business development and marketing manager, told us: “Ahead of Covid there was real buoyancy and excitement in the market and while that pace has slowed, 2021 was a fantastically successful year because of the ongoing uncertainty of overseas travel which boosted the ‘staycation’.

“The staycation market looks set to stay although popular coastal areas and areas of outstanding natural beauty are becoming saturated. When it comes to applying for planning permission, many local authorities will be keen to capitalise on the tourist pound. The consumer will vote with their feet in a crowded market so providing options in less obvious places is probably where the best opportunity lies at the current time.”

 

Hotels, holiday and caravan parks and even historic houses are getting in on the act, likely to generate even more competition in the future as they have their own traditional audience and are located away from the hustle and bustle of those saturated areas. “On the positive side, there is plenty of room for creativity and good return on investment, as long as the proposal is based on sound planning and in-depth research.” added Sophie.

ECO REWARDS

ECO REWARDS

 

ACQUIRING THE SITE 20 YEARS AGO, 55,00 visitors a year are attracted to the Ullswater location.

 

First UK holiday park is awarded sustainability Queen’s Award…

A family-run Cumbrian resort has become the first holiday park to win a Queen’s Award for sustainability.
The Quiet Site in Watermillock is located near the shores of Ullswater where “green tourism” has been on the agenda for over 30 years.
The Queen’s Award for Enterprise in Sustainable Development highlights Britain’s most environmentally responsible businesses.
Daniel Holder and his son George have been presented with a certifcate signed by The Queen and the Prime Minister, and a crystal glass vase. The Quiet Site is also now permitted to fly the Queen’s Award flag for the next five years.

 

HER MAJESTY’S LORD-LIEUTENANT OF CUMBRIA, Claire Hensmen presents the trophy to park owner Daniel Holder.

 

PROUD MOMENT

“This is an immensely proud moment for us, and a fantastic spur to our efforts to allow people to enjoy this beautiful region without creating a negative impact,” said Daniel.
“Cumbria’s economy relies heavily on tourism to support businesses and provide jobs, and we believe this needn’t be inconsistent with protecting the natural world.
“For example, we have invested heavily in sustainable technologies over the years, including solar panels and biomass heating, as well as banning single-use plastics.
“We also operate a very popular “zero waste” food shop specialising in Cumbrian produce free from unnecessary packaging, and with the fewest possible food miles under its belt.
“The Quiet Site’s holiday homes, including our underground Hobbit Holes, are highly insulated, extremely energy effcient, and built from sustainable materials.
“At the same time they provide an exciting and memorable alternative to traditional holiday accommodation, and are especially loved by young families.
“Hopefully we are also sending out the message that, by making even minor adjustments to our lives, it’s possible to make a real difference to our environmental impact,” said Daniel.
Since acquiring the park 20 years ago as a simple camping field, Daniel and his wife Anne have created one of the Lake District’s most celebrated parks.
The Quiet Site is attracting 55,000 visitors annually. As well as its 15 Hobbit Holes stays, the park offers 15 camping pods, 15 glamping cabins, holiday cottages and 60 pitches for motorhomes and tents.
Innovative accommodation, marketed as Gingerbread Houses, are new to The Quiet Site for 2021. The 15 units produce more energy than they use so have a positive effect on their environment.

THE QUIET SITE boasts a new zero waste shop.

 

POSITIVE IMPACT

“Holidays should not cost the earth,” emphasises Daniel. “Our hugely popular Hobbit Holes were the starting point in our thinking.
“Gingerbread Houses boast all that works well in a Hobbit Hole being simple, warm and comfortable, with a large, covered deck and private facilities.
“To this we have added a full-size shower, a simple kitchen and the ability to generate its own power. Heating is provided by a remote ground source heat pump and electricity is generated from their solar PV panel roofs,” explains Daniel.

15 GINGERBREAD houses on the site generate more energy than they use.

“The simplicity of this accommodation and lack of soft furnishings lends itself to an ease of cleaning and fogging that makes it incredibly safe,” he continues.
“They will be wrapped in a lovely beach hedge so will become virtually invisible – unless you know where to look! These hedges will become vital to helping our site become more biodiverse.”
Last year, The Quiet Site scooped another major national green accolade when it took a silver in the finals of the VisitEngland Awards for Excellence in the sustainable tourism category.

The Quiet Site
Tel. 01768486337
www.thequietsite.co.uk

In Running For Prestigious Award

Celebrating Green Credentials (L-R) Kate Hughes, Horticultural Projects Officer at the Royal Botanic Gardens Edinburgh, Andrea Nicholas , Managing Director at Green Tourism, Jon Proctor, CEO at Green Tourism.

In Running For Prestigious Award

Green Tourism, a sustainable accreditation programme that assists tourism and hospitality businesses, has been shortlisted for a Global Good Awards UK in the hotly-contested Environmental Behaviour Change category.

In its fourth year, the Global Good Awards celebrates organisations that are making strides towards a better world for people, the planet and the global economy.

Operating a three-level award programme based on Bronze, Silver and Gold, depending on the actions undertaken by a business, Green Tourism provide members with a comprehensive framework, practical actions, an assessor visit, marketing advantage and continued support from the experienced and passionate team.

Over the last 20 years, Green Tourism has presented over 5000 businesses with sustainable accreditation with a combined saving of 1 million tonnes of carbon, 5 million tonnes of water. In the last year over 40 million visitors visited a Green Tourism accreditation business. The winner will be announced later this month.

Smart Thinking

Smart Thinking

 

There are now a vast number of ways for holiday park owners to save energy and reduce costs.

Put aside all the moralistic haranguing about improving energy efficiency and cutting down on waste ‘for the good of the planet’.

Investing in park efficiency makes just as much sense because it can cut swathes off your bottom line. With a vast number of cost-saving measures, offering fixed term payback periods, there has never been a better time to improve your green credentials and trim your annual overheads.

“Energy is usually the biggest cost after wages, so being energy efficient is key,” points out Jon Proctor, chief executive of Green Tourism.

“There are many ways that this can be incorporated; for example, lighting should now be LED as these are the most efficient and environmentally friendly forms both indoors and out,” says John.

“Space heating can be better-controlled with timers and occupancy sensors for lighting and heating will avoid wastage. Hot water should be stored no more than 60 degrees and ideas like solar hot water should also be considered.”

The owners of Concierge Camping, located on the Ratham Estate near Chichester have taken a ‘green’ approach to the design of their park and have made significant investments to future-proof the site. Guy and Tracey Hodgkin purchased the estate in 2011 and are bringing it back to its former glory. Last year saw the development of Concierge Camping – a luxury touring park on the estate, which offers 15 hardstanding pitches, each with a 16 or 32 amp electrical supply. The on-site shower and toilet block has an energy efficiency B rating and costs the park owners just £10 per week to run. The water is heated by highly efficient heat pumps and the internal environment is controlled by a heat recovery unit. All lightbulbs are LED and Guy plans to add solar panels to the building later this year, to efficiently generate electricity.

“We haven’t made a song and dance about our environmentally-friendly credentials, and if I’m honest, the top end market doesn’t really seem to pay much attention to it,” comments Guy. “When we opened Concierge Camping a year ago, I wanted to make the facilities as economical to run as possible. Every detail was thought out to from day one and the hope is that spending that bit extra on high quality equipment now, should pay-off in the long run.”

Charlie Boughton of Fields End Water Caravan Park, Lodges & Fishery adds: “Our energy efficiency isn’t something we shout about, but I feel it is almost expected by a lot of people these days. “If I am being honest, the main benefits of being energy efficient, is just that I feel I am doing my bit and peace of mind.”

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East Devon Park Leads Green Tourism

The multi-award winning, family-run, Oakdown Holiday Park is the only holiday park in East Devon to hold an AA Five Star pennant.

East Devon Park Leads Green Tourism

In the past year alone, Oakdown Holiday Park on the Jurassic Coast in East Devon, has received seven coveted awards – among them a Highly Commended Visit England Award for Excellence 2013, Practical Caravan Magazine’s Best Green Site 2013 and a 16th consecutive David Bellamy Gold Environmental Award.

Oakdown is owned and run by the Franks Family; Doreen and Roger, Alastair and Andrianna and their team of dedicated staff. It is the only holiday park in East Devon to hold an AA Five Star pennant 2013/2014 – the equivalent of a top star rated hotel.

Oakdown Holiday Park is located between Branscombe and Sidmouth on the East Devon Heritage coast and lies within East Devon’s designated Area of Outstanding Natural Beauty. Its owners, The Franks family, have farmed the area for five generations, introducing the first static holiday caravan to the farm in 1951 and opening as Oakdown Holiday Park, catering for campers and touring caravans as well as statics, 21 years later.

Now, with 16 luxurious caravan leisure lodges, 150 landscaped pitches for touring caravans, motor homes and tents and 55 privately owned caravan holiday homes, the 20 acre park welcomes several hundred guests during peak season weeks and 2013 has been a very busy year for the family run park with the beautiful British sunshine making an all important appearance.

The Franks continue to work hard to maintain a consistently high level of customer satisfaction and strive to be top of the game in all aspects of holiday park life. The driving factor behind what they do came from the vision to become a ‘green’ holiday park - a vision that was established before the concept of green tourism was even invented. Oakdown was the recipient of one of the very first David Bellamy Gold Environmental Awards in 1997 – an accolade it has continued to be awarded every year for the past 16 years.